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: Marler BlogUp Early - Talking Salmonella Peanut Butter at 3:00 AM
By Bill Marler, Esq.
Had the pleasure to join John Hockenberry, Adaora Udoji and Nadia Zonis to talk about - "How to make our food safety system stronger"
Salmonella-tainted peanut butter has sickened close to five hundred people in 43 states, and killed six. People started getting sick back in September, but the FDA has only recently pinpointed the source of the infection - King Nut brand peanut butter manufactured by Peanut Corporation of America in Blakely, Georgia. Bill Marler, a Seattle lawyer who represents victims of food poisoning and advises companies on food safety joins John and Adaora to explain why it takes so long to trace foodborne illnesses and how the system could be improved.
Audio should be online soon. I'm going back to bed for a few hours.
Full post as published by Marler Blog on January 23, 2009 (boomark / email).
King Nut Peanut Butter
Recalled for Salmonella
ConAgra Peanut Butter
Hundreds of Salmonella Cases Settled
Wal-Mart Bakery Brand Peanut Butter Cookies
Recalled for Possible Salmonella
Peanut Salmonella
alleging salmonella food poisoning from peanuts.
Austin and Keebler Branded Peanut Butter Sandwich Crackers
Kellogg Removes Inventory
Peanut Risk Prompts Nestle Recall
Peanut Risk Prompts Nestle Recall

Salmonella in Peanut Butter Spreading to 43 States
Deaths Linked To Salmonella in Peanut Butter
Peanut Butter Salmonella: More Product Recalls, Girl Scout Cookies OK
Peanut Butter Products Recalled Amidst Salmonella Outbreak
Salmonella Outbreak Leads to Peanut Butter Recall







