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: Marler BlogDoes your favorite store sell; restaurant serve, or your kid's school feed this?
By Food Poisoning Attorney
Michael Moss does it again in tomorrow's New York Times, 'Company's Record on Beef Treatment Questioned.' He once again starkly shows what the beef industry will do to make a buck and how, not only does our government turn a blind eye, but actively hides information from us. This story is so disturbing in so many ways that I urge you to read it in its entirety. It will make you look at hamburger differently. It will also make you ashamed of corporate America and our own government.
Ammonia Beef – Really? Is saving a few pennies really worth this?
Here is a scene at the maker of this "meat product," Beef Product Inc., from Food Inc.:
Full post as published by Marler Blog on December 31, 2009 (boomark / email).
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