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More Interviews May Lead to Source of E. coli 0111 Outbreak

By Pritzker | Ruohonen

The Oklahoma State Department of Health (OSDH) said today it has determined the need to interview about 320 additional persons as part of its ongoing investigation into the source of an E. coli 0111 outbreak in northeastern Oklahoma.  The E. coli 0111 outbreak has been linked to the Country Cottage restaurant in Locust Grove, Oklahoma.

According to State Epidemiologist Dr. Kristy Bradley:

In our efforts to establish if there is an association with particular food items and illness, we will be interviewing more persons to find those who ate at the Country Cottage and did not become ill. In an investigation of this scope, it is as important to collect information on those who did not get sick as those who did become ill. We’ve determined that our statistical database does not adequately represent those who ate at the Country Cottage but did not become ill. This information is necessary so that we can make the distinction between what might have been a popular food choice versus a valid association with illness.

The OSDH also announced that the CDC is going to participate in the outbreak investigation:

“This outbreak is of great interest to CDC because it will add to knowledge on the range of disease that the E. coli 0111 organism can cause,” Bradley said. She said federal officials will conduct medical reviews to look at acute symptoms and complications of those who became sick due to the E. coli 0111 infection. They will also assist OSDH staff in telephone interviews.

At least 206 persons have become sick as a result of this E. coli 0111 outbreak, including 149 adults, 53 children, several of whom developed hemolytic uremic syndrome, a life-threatening illness that can cause kidney failure, pancreatitis, liver damage, brain damage and damage to other organs. One person has died.

Full post as published by Food Poisoning Law Blog on September 05, 2008 (boomark / email).